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Martignetti sales people are professional wine and spirits consultants focused on meeting the diverse needs of our customers. Our teams represent thousands of products, sourced from all regions of the world, to ensure customers have what they need to succeed. Our sales people are highly educated and equipped with industry leading technologies, including real time inventory information, remote ordering capability and account specific transactional data. Learn about our different sales divisions, the services they offer and their unique product portfolios.
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Servicing the needs of our customers is our top priority; towards that objective we offer many distinct advantages. Dedicated customer service representatives are highly trained to answer questions accurately and efficiently, resolving any issues with impressive speed, offering extended hours during peak seasons. Our warehouse and logistics teams utilize the most advance technologies to order and receive products from around the world. They have the capacity to accurately pick and efficiently ship more than 200,000 cases to over 6500 customers weekly. Our in-house graphics and merchandising teams produce and execute world-class marketing materials to activate consumers at the point of purchase and through social media.
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Martignetti Companies, headquartered in Taunton, MA, is the leading distributor of wines and spirits in New England and the sixth largest distributor of wine and spirits in the United States. Now in its third generation of family ownership, Martignetti Companies is firmly committed to enhancing long-term partnerships with customers and suppliers by continuing to deliver the highest quality service and brand building capabilities. Our specialized sales teams in Massachusetts focus on meeting the needs of restaurants and retail customers throughout the state with a full selection of popular, premium and artisanal wines and spirits.
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Education Wine Varietals Mondeuse Noire

Mondeuse Noire

Description

Mondeuse Noire is a red wine grape that is grown primarily in the Savoy region of France. The grape can also be found in Argentina, Australia, and California. The grape was hit hard during the phylloxera epidemic of the 19th century which nearly wiped out the vine from eastern France. In Savoie the grape is used in blending with Gamay, Pinot Noir and Poulsard where it contributes its dark color and high acid levels to the wine that allow the wines to age well.

French plantations of Mondeuse Noire fell sharply in the 1970s, with just over 200 hectares (490 acres) left in France in 2000. In the early 21st century, it seems the variety has increased somewhat in popularity, as it can give good wines if the planting site is chosen carefully.

Notes

Grape Colour: Black
Also called: Angelique, Argillet, Argilliere, Begeain, Begean, Bon Savoyan, Chetouan, Cintuan, Cotillon Des Dames, Gascon, Grand Chetuan, Grand Picot, Grand Picou, Gros Chetuan, Gros Picot, Gros Piquot, Gros Plant, Gros Rouge, Gros Rouge Du Pays, Grosse Sirah, Gueyne, Guyenne, La Dame, Languedoc, Largillet, Maldoux, Mandouse, Mandoux, Mandouze, Mantouse, Margilien, Margillin, Marlanche Noire, Marsanne Noire, Marsanne Ronde, Marve, Maudos, Maudoux, Meximieux, Molette, Molette Noire, Mondeuse Rouge, Morlanche Mouteuse, Parcense, Persagne, Persaigne, Persance, Persanne, Pinot Vache, Plant Maudos, Plant Medoc, Plant Modo, Plant Modol, Plant Noir, Prossaigne, Refosco, Rouget, Salanaise, Savoe, Savoete, Savouai, Savouette, Savoyan, Savoyanche, Savoyange, Savoyanne, Savoyant, Savoyard, Savoyen, Savoyet, Syrah Grosse, Terran, Terrano, Tornarin, Tournarin, Tournerin and Vache
Origin: France
Notable regions: Savoy