Fortana is a red Italian wine grape variety grown primarily in the Emilia–Romagna region of northern Italy. A permitted grape variety in several Denominazione di origine controllatas (DOCs), mostly in Emilia, Fortana mostly contributes tartness and acidity in red blends.


Also called: Albanella Gentile, Brugnera, Brugnola, Brugnolera, Brungentile, Codigoro, Costa d'Oro, Dallora, Dallora Nera, Dora, Forcella, Forcellina, Fortana Nero, Fruttana, Fruttano, Prugnola, Prungentile, Uva Cornetta, Uva d'Aceto, Uva d'Oro, Uva d'Oro Sgaravella, Uva d'Oro Sgravella and Uva Francese Nera